Cool Whip Cookies – Weight Watchers Freestyle

I’ve been making cool whip cookies for a while now. It’s a fun way to turn cake mix into cookies. Sounds silly, doesn’t it? Trust me, they are good!!

INGREDIENTS:

  • 1 box Pillsbury Sugar Free Yellow Cake Mix
  • 8 oz. fat free Cool Whip
  • 1 egg
  • 1/3 cup powder sugar
Cool Whip Cookies – Weight Watchers Freestyle #weightwatchers #dessert #snack #cookies

INSTRUCTIONS:

  1. Preheat oven to 350 degrees F.
  2. In a large bowl combine cake mix, Cool Whip and egg. Mix together until well blended.
  3. Put powder sugar in a bowl.
  4. Spray a baking sheet with non-stick cooking spray. Use a cookie scoop to get a ball of dough, then drop it into the powder sugar. Roll the dough around the sugar, then place onto the baking sheet.
  5. Repeat until you have 24 cookies.
  6. Bake cookies 9-13 minutes.

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